Panga rebozada

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Panga rebozada. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Panga rebozada is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Panga rebozada is something which I have loved my entire life.

Many things affect the quality of taste from Panga rebozada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panga rebozada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panga rebozada is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Panga rebozada estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Panga rebozada using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Panga rebozada:

1. c/n Huevos
2. c/n Harina
3. c/n Aceite
4. Al gusto Sal
5. 2 filetes Panga

Instructions to make to make Panga rebozada

1. Descongelamos. Después quitamos el agua sobrante.
2. Cortamos para que puedan hacerse mejor en la sartén. Y preparamos para empezar a rebozarlos.
3. Pasamos primero por harina y después por huevo
4. Haremos en la sartén a fuego bajo (para que se hagan bien por dentro y no queden crudos) hasta que veamos que están hechos
5. ¡Que aproveche!

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So that's going to wrap this up for this exceptional food How to Make Super Quick Homemade Panga rebozada. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!