Huevos turcos
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Huevos turcos. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Huevos turcos is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Huevos turcos is something that I have loved my entire life.
Many things affect the quality of taste from Huevos turcos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huevos turcos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Huevos turcos is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Huevos turcos estimated approx 30 min.
To get started with this recipe, we have to prepare a few ingredients. You can have Huevos turcos using 12 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Huevos turcos:
- 4 huevos
- 1/2 cebolla grande
- 2 dientes ajo
- 1/2 tomate grande
- 1 pimiento verde grande
- 100 gr queso rallado tipo emmental, gouda o gruyère
- Aceite de oliva virgen extra
- Sal
- Pimienta negra molida
- Orégano
- Albahaca
- Pimentón dulce
Steps to make to make Huevos turcos
- Poner los 4 huevos en un cazo y calentar a fuego fuerte. Una vez que rompa a hervir contar unos 10 minutos para que queden duros. Enfriar los huevos duros y pelarlos
- Picar la cebolla y los ajos y sofreírlos a fuego medio en una sartén con aceite de oliva virgen extra
- Lavar y cortar el pimiento y añadirlo en la sartén para sofreírlo
- Lavar y cortar en 8 rodajas el tomate e incluirlo en la sartén
- Añadir 2 pizcas de sal, la pimienta negra molida, el orégano y la albahaca y remover bajando a fuego suave
- Cortar en 2 mitades los huevos duros y colocar encima de las 8 rodajas de tomate de la sartén
- Echar el queso rallado entre los huecos que están colocados los huevos duros y espolvorear pimentón dulce sobre los huevos duros. Colocar una tapa sobre la sartén y dejar calentándose durante unos 5 minutos a fuego suave
- Listo para comer!
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So that is going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Huevos turcos. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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