Postre, pepino con miel

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Postre, pepino con miel. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Postre, pepino con miel is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Postre, pepino con miel is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Postre, pepino con miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Postre, pepino con miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Postre, pepino con miel is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Postre, pepino con miel estimated approx 5m.

To get started with this recipe, we must first prepare a few ingredients. You can cook Postre, pepino con miel using 2 ingredients and 2 steps. Here is how you can achieve that.

Lo comía cuando era pequeña, qué recuerdos!!!!

Ingredients and spices that need to be Make ready to make Postre, pepino con miel:

1. 1 pepino
2. Miel

Steps to make to make Postre, pepino con miel

1. Pelar el pepino, cortarlo en rodajas
2. Ponerlo en un plato y echarle la miel por encima, comer fresquito

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So that's going to wrap this up with this special food Steps to Prepare Super Quick Homemade Postre, pepino con miel. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!