Pimientos del piquillo rellenos de carne

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Pimientos del piquillo rellenos de carne. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pimientos del piquillo rellenos de carne is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. Pimientos del piquillo rellenos de carne is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Pimientos del piquillo rellenos de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pimientos del piquillo rellenos de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pimientos del piquillo rellenos de carne is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pimientos del piquillo rellenos de carne estimated approx 45 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pimientos del piquillo rellenos de carne using 8 ingredients and 7 steps. Here is how you cook that.

Es una comida rápida de hacer y muy fácil

Ingredients and spices that need to be Take to make Pimientos del piquillo rellenos de carne:

1. 250 gr carne picada
2. 2 latas paté (yo suelo coger argal que queda más cremoso)
3. 1 bote piquillos
4. al gusto Sal
5. 1/4 de cebolla
6. 1 diente ajo
7. 1 cucharada nata para cocinar
8. 1/2 vaso vino blanco

Instructions to make to make Pimientos del piquillo rellenos de carne

1. Lo primero que haremos será freír la carne picada, sal al gusto y cuando esté hecha añadiremos el paté para que haga una salsa cremosa con la carne y reservamos.
2. Mientras haremos la salsa de piquillos, cogeremos 2 pimientos y los trocearemos, haremos los mismo con la cebolla y el ajo dejando trozos más pequeños en estos para poder sofreírlo.
3. En la sartén con aceite de oliva pondremos primero la cebolla y el ajo hasta que empiecen a ponerse transparentes sin quemarse y añadiremos medio vasito de vino blanco y dejaremos que evapore.
4. Cuando ya esté echaremos los trozos de pimiento y los cocinaremos por unos 5 min aprox. Cuando coja color echaremos una cucharada de nata para cocinar, un poco de sal y lo meteremos para licuar.
5. Si quieres la salsa más espesa le echaremos más nata si la quieres más líquida le echaremos agua y rectificar de sal.
6. Rellenamos los pimientos con la carne.
7. Echamos la salsa por encima y si ha sobrado carne yo la pongo en el centro para picar y lo ponemos al horno, yo le puse orégano por encima y listo. Bon apeti.

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So that's going to wrap it up with this exceptional food Recipe of Ultimate Pimientos del piquillo rellenos de carne. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!