Tarta De Santiago en Freidora de Aire

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Tarta De Santiago en Freidora de Aire. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Tarta De Santiago en Freidora de Aire is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Tarta De Santiago en Freidora de Aire is something that I've loved my entire life.

Many things affect the quality of taste from Tarta De Santiago en Freidora de Aire, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta De Santiago en Freidora de Aire delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta De Santiago en Freidora de Aire is 8 trozos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta De Santiago en Freidora de Aire estimated approx 45 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Tarta De Santiago en Freidora de Aire using 6 ingredients and 6 steps. Here is how you can achieve it.

Puesssss con juguete nuevo, ¡viajamos a galicia para este 25 de julio! Me apetecía mucho prepararla y aunque es una bomba de la dieta, con una horchata, lo veo claro claro ejjejejeje

Ingredients and spices that need to be Prepare to make Tarta De Santiago en Freidora de Aire:

1. 220 gr almendras molidas
2. 4 Huevos M
3. 1 Limón
4. 150 gramos azúcar
5. 1 poco canela
6. Azúcar glass para espolvorear

Steps to make to make Tarta De Santiago en Freidora de Aire

1. Yo uso el thermomix y en 4 minutos están montadas con la mariposa y un mellizo de sal. Pero sino con las varillas es un momento también poniéndolas al máximo de potencia.
2. Preparamos el molde poniendo papel al fondo o mantequilla para luego desmoldar.
3. Mezclamos la almendra picada con el azúcar con la ralladura de limón con la canela. Mezclamos bien todo en un bol.
4. Añadimos las yemas batidas y por último, en movimientos envolventes, añadimos las claras en punto de nieve.
5. Volcamos la mezcla en el molde y programamos 20 minutos. hacemos la prueba del palillo y sacamos a que se enfríe si ya está lista.
6. Ponemos la silueta De la Cruz y espolvoreamos azúcar glas. (Yo la he liado al quitar la cruz)

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So that's going to wrap this up for this special food How to Make Super Quick Homemade Tarta De Santiago en Freidora de Aire. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!