Sopa fría de pepino (sin gluten)

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Sopa fría de pepino (sin gluten). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sopa fría de pepino (sin gluten) is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Sopa fría de pepino (sin gluten) is something which I have loved my whole life.

Many things affect the quality of taste from Sopa fría de pepino (sin gluten), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa fría de pepino (sin gluten) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa fría de pepino (sin gluten) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa fría de pepino (sin gluten) estimated approx 20 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Sopa fría de pepino (sin gluten) using 8 ingredients and 5 steps. Here is how you can achieve it.

Cuando me independicé me regalaron el libro de recetas de Simón Ortega y en él venía esta receta (aunque la he adaptado un poco).

Ingredients and spices that need to be Make ready to make Sopa fría de pepino (sin gluten):

1. 3 pepinos
2. 2 yogures (a poder ser estilo griego)
3. 8-10 nueces
4. 1-2 ajo (según tamaño)
5. Menta o hierbabuena
6. 1 chorrito AOVE
7. 1 chorrito vinagre de manzana
8. 1 pizca sal

Instructions to make to make Sopa fría de pepino (sin gluten)

1. Poner el yogur en un vaso de batidora.
2. Pelar y trocear los pepinos, las nueces y los ajos.
   Introducir todo en el vaso de batidora. La hierbabuena también.
3. Añadir un poco de sal y un chorro de aceite y otro de vinagre de manzana
4. Batir todo con la batidora.
5. Meter un rato en la nevera y a comer!

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Sopa fría de pepino (sin gluten). Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!