Bizcocho de mandarina y manzana 🍊🍎

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Bizcocho de mandarina y manzana 🍊🍎. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bizcocho de mandarina y manzana 🍊🍎 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Bizcocho de mandarina y manzana 🍊🍎 is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Bizcocho de mandarina y manzana 🍊🍎, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de mandarina y manzana 🍊🍎 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de mandarina y manzana 🍊🍎 is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de mandarina y manzana 🍊🍎 estimated approx 50 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Bizcocho de mandarina y manzana 🍊🍎 using 9 ingredients and 3 steps. Here is how you cook it.

Este bizcocho es uno de los que más triunfan en casa, su textura y sabor son únicos. La mandarina le da un dulzor extra natural, y con su piel se consigue una textura rústica y jugosa que nos encanta. La manzana la utilizamos para decorar el bizcocho, queda riquísima horneada con azúcar moreno por encima. Es ideal para acompañar un buen café tanto en el desayuno como en la merienda, ¿empezamos?

Ingredients and spices that need to be Prepare to make Bizcocho de mandarina y manzana 🍊🍎:

1. 2 mandarinas
2. 150 g harina de trigo de todo uso
3. 150 g azúcar
4. 1/2 cucharadita levadura en polvo
5. 75 ml aceite de girasol
6. 1 cucharadita mantequilla
7. 2 huevos
8. 1 manzana pequeña
9. 1 pizca sal

Instructions to make to make Bizcocho de mandarina y manzana 🍊🍎

1. Primero trituramos con la batidora de brazo las mandarinas(sin los extremos y sin semillas), los huevos, el aceite y la mantequilla.
2. Una vez que estén triturada la fruta con los ingredientes líquidos, añadimos poco a poco la harina con el azúcar y la levadura todo tamizado. Y lo batimos con una batidora de varillas hasta que no nos queden grumos.
3. Engrasamos el molde elegido con margarina y vertemos la mezcla con cuidado. Por último cortamos en láminas la manzana con la piel y las colocamos encima de nuestro bizcocho con azúcar moreno por encima para que caramelice. Lo horneamos unos 40 minutos a 180 grados y cuando esté doradita ya podemos dejar que se enfríe a temperatura ambiente para disfrutar de su refrescante sabor y aroma. Buen provecho.

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So that is going to wrap it up for this special food How to Prepare Perfect Bizcocho de mandarina y manzana 🍊🍎. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!