Espaguetis con chorizo
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Espaguetis con chorizo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Espaguetis con chorizo is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Espaguetis con chorizo is something which I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Espaguetis con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Espaguetis con chorizo is 2raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Espaguetis con chorizo estimated approx 15 minutos.
To begin with this particular recipe, we must first prepare a few components. You can have Espaguetis con chorizo using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Espaguetis con chorizo:
- 200 gr. espaguetis
- 1 chorizo de guisar
- Queso parmesano
- 3/4 cebolla
- 800 gr. tomate triturado
- Aceite de oliva
- Sal
Steps to make to make Espaguetis con chorizo
- Los espaguetis con tomate y chorizo es un completo plato, que preparemos de la siguiente forma. Lo primero que tendremos que hacer es freír, en una sartén alta, con un poquito aceite, la c cebolla hasta que esté medio cocinada. Después, el chorizo de cocinar, troceado y sin pellejo. Cuando esté a medio freír, con ayuda de un tenedor, aplastamos el chorizo. Seguidamente echamos el tomate triturado con un poco de sal, y lo dejamos durante unos 20 minutos, a fuego lento.
- Mientras se hace esto, continuaremos este plato de espaguetis con tomate y chorizo, poniendo a cocer la pasta, en agua y sal, durante el tiempo recomendado por el fabricante, (aproximadamente 8 minutos). Cuando esté al dente, la retiramos y la volcamos en un escurridor, para eliminar el agua
- Devolvemos los espaguetis escurridos a la cazuela, añadimos lo que tenemos en la sartén y removemos. Echamos queso parmesano al gusto. Así, tendremos listos para tomar, los espaguetis con tomate y chorizo.
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So that's going to wrap this up with this special food Steps to Prepare Perfect Espaguetis con chorizo. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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