Pizza de panceta con pipas de calabaza y Chía

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Pizza de panceta con pipas de calabaza y Chía. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pizza de panceta con pipas de calabaza y Chía is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Pizza de panceta con pipas de calabaza y Chía is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Pizza de panceta con pipas de calabaza y Chía, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza de panceta con pipas de calabaza y Chía delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza de panceta con pipas de calabaza y Chía is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza de panceta con pipas de calabaza y Chía estimated approx 20 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Pizza de panceta con pipas de calabaza y Chía using 9 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Pizza de panceta con pipas de calabaza y Chía:

1. 5 cucharadas soperas tomate natural casero triturado
2. 10 gr. Chía
3. 6 cortes de panceta casero
4. 50 gr. pipas de calabaza
5. base pizza fina al aceite de oliva
6. 200 gr. queso emmental rallado para gratinar
7. 5 gr cayena molida en polvo
8. 10 gr hierbas provenzales en polvo
9. 20 gr orégano molido

Steps to make to make Pizza de panceta con pipas de calabaza y Chía

1. Untamos la base con el tomate, le añadimos la cayena en polvo las hierbas provenzales y el orégano en polvo
2. Cortamos en trozos pequeños la panceta y repartimos bien los trozos por toda la pizza luego añadimos el queso rallado.encima añadimos las pipas de calabaza y esparcimos un poco de semillas de Chía lo metemos al horno arriba y abajo 180 grados con ventilador unos 10-12 minutos (al ser la base fina se dora antes que una normal)

As your experience and self-confidence expands, you will certainly locate that you have extra natural control over your diet plan and also adjust your diet to your personal tastes in time. Whether you intend to serve a dish that uses less or even more components or is a little bit essentially hot, you can make easy adjustments to achieve this goal. In other words, start making your dishes in a timely manner. As for basic food preparation skills for newbies you don't require to discover them yet just if you understand some simple cooking methods.

This isn't a total guide to fast as well as simple lunch dishes however its great food for thought. Hopefully this will certainly obtain your imaginative juices moving so you can prepare scrumptious dishes for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap this up with this special food Recipe of Perfect Pizza de panceta con pipas de calabaza y Chía. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!