Estofado de pez espada en amarillo

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Estofado de pez espada en amarillo. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Estofado de pez espada en amarillo is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Estofado de pez espada en amarillo is something which I've loved my whole life.

Many things affect the quality of taste from Estofado de pez espada en amarillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Estofado de pez espada en amarillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Estofado de pez espada en amarillo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Estofado de pez espada en amarillo estimated approx 1 hora.

To begin with this particular recipe, we must prepare a few ingredients. You can have Estofado de pez espada en amarillo using 13 ingredients and 5 steps. Here is how you can achieve it.

Otro de los guisos que también hacía mi madre. Mi abuelo era remitente de pescado y mi madre heredó de la suya muchas recetas de guisos y estofados marineros. Esta es una de ellas.

Ingredients and spices that need to be Prepare to make Estofado de pez espada en amarillo:

1. 1 kilo patatas
2. 1/2 kilo pez espada
3. 1 cebolla mediana
4. 4 ajos
5. 1 lata tomate triturado de 1/2 kg
6. 1 pimiento rojo
7. 1 vasito vino blanco
8. 1 latita guisantes
9. aceite de oliva
10. azafrán
11. 6 granos pimienta
12. 3 clavos
13. sal

Instructions to make to make Estofado de pez espada en amarillo

1. En el aceite sofreímos la cebolla, los ajos y el pimiento cortados a trozos durante 5 minutos.
2. Después echamos la lata de tomate triturado y sofreímos otros 5 minutos hasta que el tomate esté hecho.
3. A continuación sofreímos en la salsa anterior el pescado cortado en trozos y lo sacamos.
4. Echamos las patatas cortadas a ruedas y lo cubrimos con agua y el vasito de vino. Añadimos los guisantes, el azafrán, las pimientas, los clavos y la sal y lo dejamos cocer unos 30 minutos.
5. Añadimos el pescado y lo dejamos cocer otros 5 minutos más.

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So that is going to wrap this up with this exceptional food Easiest Way to Make Perfect Estofado de pez espada en amarillo. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!