Oreja a la plancha

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Oreja a la plancha. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Oreja a la plancha is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Oreja a la plancha is something that I've loved my entire life.

Many things affect the quality of taste from Oreja a la plancha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oreja a la plancha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oreja a la plancha is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oreja a la plancha estimated approx 30 min.

To get started with this particular recipe, we must prepare a few ingredients. You can have Oreja a la plancha using 3 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Oreja a la plancha:

1. Oreja adobada
2. Perejil
3. 1 limón

Instructions to make to make Oreja a la plancha

1. Sacamos la oreja media hora antes del frigorífico y la vamos separando en un plato
2. Ponemos poco aceite en una sartén a fuego medio alto y cuando coja la temperatura echamos la oreja y tapamos la sartén con una tapa para que no salte.
3. Para evitar que nos salte al destapar quitamos la sartén del fuego y cuando veamos que no salte quitamos la tapa y damos la vuelta a la sartén como si fuera tortilla de patata. De esta manera daremos la vuelta a la oreja que aún está sin hacer para que quede crujiente.
4. Volvemos a ponerla en el fuego medio alto y esperamos. Levantamos la tapa para ver cómo va y ya dependiendo del gusto de cada uno sacarla. A mí me encanta crujientita.
5. Echamos perejil fresco por encima y listo!

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So that is going to wrap this up for this special food Simple Way to Make Speedy Oreja a la plancha. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!