Hamburguesa Sara

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Hamburguesa Sara. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hamburguesa Sara is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Hamburguesa Sara is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Hamburguesa Sara, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa Sara delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa Sara is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa Sara estimated approx 20 minutos aproximadamente.

To get started with this recipe, we must first prepare a few ingredients. You can cook Hamburguesa Sara using 7 ingredients and 4 steps. Here is how you can achieve that.

Le he puesto el nombre de mi hija porque los viernes cuando viene del entrenamiento de fútbol, la devora. Le encanta. Se hace rápido y nos gusta a todos. #burgervsbocata #equipoburger

Ingredients and spices that need to be Make ready to make Hamburguesa Sara:

1. 4 panes de hamburguesa
2. 4 hamburguesas
3. 4 tranchetes
4. 1 cebolla
5. 4 lonchas jamón serrano
6. Aceite de oliva virgen
7. 1 poquito agua (como el culo de un vaso)

Steps to make to make Hamburguesa Sara

1. Corta la cebolla a la juliana y la pochas en una sartén con un poquito de aceite y sal. Cuando va cambiando de color le añades el agua hasta que se consuma. A fuego lento para que no se queme y se haga bien.
2. Mientras, pones los panes de hamburguesa en los platos correspondientes y le añades los tranchetes, la cebolla pochada y el jamón Serrano.
3. En otra sartén pones un chorro pequeño de aceite a calentar, cuando está caliente baja el fuego un poquito y haces las hamburguesas, cada uno a su gusto, a nosotros nos gusta poco hechas. (no pongáis el fuego muy alto porque se hacen por fuera y por dentro quedan crudas, mejor a fuego medio)
4. Por último añade la hamburguesa encima del jamón serrano y a disfrutar. Yo las acompaño con espárragos trigueros o ensalada y a veces guacamole y nachos.

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So that's going to wrap it up for this special food Easiest Way to Make Ultimate Hamburguesa Sara. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!