Crema de calabaza - Estuche de Vapor Hondo | Lékué

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Crema de calabaza - Estuche de Vapor Hondo | Lékué. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Crema de calabaza - Estuche de Vapor Hondo | Lékué is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Crema de calabaza - Estuche de Vapor Hondo

Many things affect the quality of taste from Crema de calabaza - Estuche de Vapor Hondo | Lékué, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza - Estuche de Vapor Hondo | Lékué delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza - Estuche de Vapor Hondo | Lékué is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabaza - Estuche de Vapor Hondo | Lékué estimated approx 15 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Crema de calabaza - Estuche de Vapor Hondo | Lékué using 8 ingredients and 6 steps. Here is how you can achieve that.

Hoy traemos una receta de cuchara muy otoñal con la estrella de la temporada: ¡la calabaza! 🍂​​🍁​🎃​

Ingredients and spices that need to be Get to make Crema de calabaza - Estuche de Vapor Hondo | Lékué:

1. 300 g calabaza
2. 1 pimiento rojo
3. 1 cebolla
4. 300 ml caldo vegetal
5. Pimienta
6. Aceite de oliva
7. Sal
8. Nueces (opcional)

Instructions to make to make Crema de calabaza - Estuche de Vapor Hondo | Lékué

1. Corta la calabaza, la cebolla y el pimiento rojo en dados y colócalos en el interior del Estuche de Vapor hondo.
2. Añade también el caldo vegetal, la pimienta y la sal.
3. Calienta durante 6 minutos más al microondas.
4. Tritura hasta que quede una masa homogénea y añade sal y pimienta de nuevo.
5. Introduce la crema 2 minutos más al microondas.
6. Sirve con un chorro de aceite y, si quieres, nueces. ¡Lista!

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So that's going to wrap it up for this special food Recipe of Perfect Crema de calabaza - Estuche de Vapor Hondo | Lékué. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!