Bizcocho de yogur

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Bizcocho de yogur. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Bizcocho de yogur is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Bizcocho de yogur is something which I have loved my whole life.

Many things affect the quality of taste from Bizcocho de yogur, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de yogur delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de yogur is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de yogur estimated approx 45 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Bizcocho de yogur using 7 ingredients and 18 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Bizcocho de yogur:

1. Yogur natural
2. 3 huevos
3. 2 vasos yogur de azúcar
4. 3 vasos yogur de harina
5. 1 vaso yogur de aceite
6. Royal
7. Ralladura de naranja

Instructions to make to make Bizcocho de yogur

1. Precalentar el horno a 180 gr
2. Enmatecar y enharinar el molde
3. Hacer las medidas con el vasito de yogur
4. En un bol agregar el vasito de yogur, lavar el vasito de yogur secarlo con el papel
5. Agregar los tres huevos
6. Agregar los dos vasitos de azúcar
7. Agregar el vasito de aceite
8. Agregar los tres vasitos de harina, agregar la harina tamizada, así dos veces más
9. Agregar el Royal
10. Agregar la ralladura de naranja
11. Batir unos minutos bien hasta que se mezclen bien los ingredientes hasta que se haga una masa homogénea y con grumos
12. Agregar la mezcla al molde previamente enmatecado y enharinado
13. Llevar al horno previamente precalentado, cocinar unos 45 minutos
14. Pasados los 45 minutos pinchar con un palillo si sale sucio dejar cocinar unos 5 minutos más
15. Si sale limpio sacarlo
16. Dejar enfriar una hora más o menos
17. Desmoldarlo
18. Listo

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So that's going to wrap this up with this special food Simple Way to Make Favorite Bizcocho de yogur. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!