Pollo asado al pimentón murciano

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Pollo asado al pimentón murciano. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pollo asado al pimentón murciano is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Pollo asado al pimentón murciano is something which I have loved my whole life.

Many things affect the quality of taste from Pollo asado al pimentón murciano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo asado al pimentón murciano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo asado al pimentón murciano is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo asado al pimentón murciano estimated approx 1 hora 20 minutos.

To get started with this particular recipe, we must first prepare a few components. You can have Pollo asado al pimentón murciano using 10 ingredients and 3 steps. Here is how you can achieve that.

Riquísimo con nuestro pimentón murciano con denominación de origen, su sabor es superior.

Ingredients and spices that need to be Make ready to make Pollo asado al pimentón murciano:

1. 1 pollo preparado para asar
2. 4 patatas
3. 2 cucharadas pimentón murciano
4. 1 cucharada ajo en polvo
5. 1 cucharada tomillo
6. 1 cucharita pimienta negra recién molida
7. 1 cucharada sal
8. 1 dcl. De aceite de oliva Virgen extra
9. 250 ml. De vino blanco seco
10. 1 dcl de agua

Steps to make to make Pollo asado al pimentón murciano

1. En un bol ponemos el ajo en polvo, pimentón, tomillo, sal, aceite, y vino, mezclamos bien. En una fuente ponemos el pollo y las patatas con piel y lavadas, cortadas en rodajas gorditas, ponemos en las patatas un poco de sal y pimienta negra.
2. A continuación vertemos la mezcla del bol sobre el pollo, agregamos el agua y metemos al horno en la parte baja con las dos partes encendidas a 200 grados, durante 1 hora y 20 minutos, ya precalentado.
3. Pasado ese tiempo tenemos el asado listo para sacar y emplatar inmediatamente.

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So that is going to wrap it up with this special food Simple Way to Prepare Homemade Pollo asado al pimentón murciano. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!