Contramuslos con coliflor

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Contramuslos con coliflor. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Contramuslos con coliflor is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Contramuslos con coliflor is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Contramuslos con coliflor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Contramuslos con coliflor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Contramuslos con coliflor is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Contramuslos con coliflor estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Contramuslos con coliflor using 6 ingredients and 4 steps. Here is how you can achieve that.

Últimamente nos ha dado por comer pollo, en esta ocasión para consumir unos tomates que comenzaban a ponerse pochos.

Ingredients and spices that need to be Take to make Contramuslos con coliflor:

1. 2 contramuslos de pollo
2. 2 arbolitos de coliflor cocidos
3. 200 g tomate frito casero
4. Aceite de oliva
5. Pimienta negra molida
6. Sal

Steps to make to make Contramuslos con coliflor

1. Calentamos un generoso chorro de aceite en una cazuela de barro (sirve una sartén).
2. Salpimentamos ambos contramuslos y los doramos en dicho aceite.
3. Cuando el pollo esté dorado, añadimos el tomate y los arbolitos de coliflor cocida y dejamos cocinarse a fuego lento, tapado, unos 20 minutos.
4. Rectificamos el punto de sal y pimienta y servimos caliente.

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So that is going to wrap it up for this exceptional food Recipe of Perfect Contramuslos con coliflor. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!